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Thanksgiving dessert is half the meal, whatever Turkey Day claims. And no, Thanksgiving desserts don't stop at pumpkin pie. For Thanksgiving 2026, go pies and beyond. After all, happiness is knowing there are lots of desserts in the fridge!
There is a life motto for the sweet tooth - "There’s always room for dessert."
Saving that room is the hard part. After Thanksgiving dinner with turkey, potatoes, and every side dish on the table, dessert takes negotiation. But desserts matter as much as the main course on Thanksgiving day, and no turkey, however good, finishes the meal alone.
Not hosting? Not going to a big party? You can still enjoy the holiday. Cozy up with family and friends, put on a Thanksgiving movies, and dig in.
Beyond pies, there are tarts, cakes, cinnamon rolls, cookies, and the kids' favorite, anything with a lot of chocolate. Here is our collection of desserts, sorted in groups, to make selection easier for you.
Thanksgiving dessert table will be incomplete without a pie. So, here are few fall favorite pies.
A favorite among Thanksgiving pies, it has three parts to it: the salted caramel inside and on top, the buttery flaky pie crust, and the apples with cinnamon and spice.
For a crust that stays fluffy, tender, and melt-in-your-mouth, use shortening or butter. Make the filling with a mix of apple varieties. Best served with vanilla ice cream. Check out this recipe from Sally.
Crustless cranberry pie is a light and delicious fall dessert. You can use both frozen and fresh cranberries to make this crowd-pleasing pie. To make the pie, you just need all-purpose flour, almond extract, cranberries, nuts, and eggs. Sprinkle confectioners' sugar on top for a snowy effect, then add whipped cream or ice cream. Get the full recipe.
For traditional Thanksgiving treats, make pecan pie with brown sugar, butter, vanilla, corn syrup, and of course pecans. It's rich and sweet without tipping into too sweet. Don't overbake: the filling should still jiggle a little in the middle when it's done. Without refrigeration, the pie can last at least four days. Recipe here.
A lightly spiced, perfectly sweet, and brown butter-feeling sweet potato can be combined with a flaky, tender, buttery pie crust to make this dessert. Use baked sweet potatoes with salted browned butter for the pie. Go easy on the spices so the sweet potato carries the pie. Use toasted marshmallows as toppings. Get the recipe here.
This is a traditional fall dessert to enjoy on holidays. Make sure to collect pure pumpkin for pastry.
Butter beats shortening in the crust for flavor, and cold butter only for a creamy, flaky texture. A little black pepper in the dough gives the pie more oomph. Sprinkle nutmeg on top and serve with whipped cream.
Pies are tradition, but cakes and muffins are just as important for your Thanksgiving dessert table!
This fruit dessert is a great way to kick off the holiday season. It has spiced apple cake layers sprinkled with pecans, caramel frosting, and cinnamon apples on top. The layers use the classic creaming technique with apple butter, cinnamon, nutmeg, and allspice. To add a little crunch, use chopped pecans like this recipe.
Instead of regular caramel sauce, drizzle apple cider caramel sauce for a different flavor. Here’s the recipe for apple cider caramel sauce.
Love the idea of flipping to the sticky side? Then try these cake rolls. A walnut pumpkin cake roll belongs at any family get-together this season. Have some free time? Make these the night before, one item less to cook on Thanksgiving day.
Just a quick tip: add a cup of Cool Whip to your cream cheese filling to make it taste much richer.
This traditional Thanksgiving fall dessert is trickier to make than a typical apple cake. The payoff: it looks stunning on the dessert bar and tastes even better. It’s loaded with layered cream cheese and apples galore. Blend milk and confectioners' sugar until smooth, pour it over the torte, garnish with almonds, and serve with toasted nuts. Don’t forget to refrigerate any leftovers.
Carrot cake doesn't have to wait for Easter. The cream cheese frosting makes it welcome after Thanksgiving dinner too. Check out this recipe.
A hungry crowd will love these pumpkin-spiced muffins. They're made from scratch, no mixer required, and filled with pumpkin flavor, pumpkin pie spice, and a cinnamon-sugar topping. They're also a great dairy free option for the dessert table.
You cannot leave out cookies from Thanksgiving desserts! Here are a few delicious ones.
If you don’t want a whole pie on your Thanksgiving dessert table, try these Apple Pie Bars, which have all the flavor of an apple pie but only need a buttery crust, nuts, and juicy spiced apples for topping and sandwiching. Here’s a step-by-step recipe. If you want, you can arrange the topping in a lattice, stripes, or any other stylish pattern.
Want to avoid the pies this Thanksgiving? This gorgeous version of Chocolate Chip Cookie should do the trick. These are traditional chocolate chip cookies with a fall twist. Divide the cookie dough into equal portions and color them with food coloring to make them fall-themed.
These can be perfect for you, even if you are not hosting rather taking an item to a party as a gift. You can also opt for other Thanksgiving gifts for the hostess instead.
Looking for something that needs no refrigeration? If so, these chewy inside, crispy outside cookies would be a delightful addition to your dessert menu. Dark chocolate chips, toffee chunks, macadamia nuts, or pretzels on top of the baked cookies are all excellent add-ons, and pecans are especially good here. Get the recipe.
If you are a beginner, you can stick to a traditional butterscotch chocolate chip cookie made with chocolate and butterscotch chips.
Add tarts or flans to your dessert list for Thanksgiving 2026. They melt in your mouth and adds a silky smooth finesse to your palate.
Sick of the traditional Thanksgiving pies? Go flan.
The combination of pumpkin, pumpkin spice, and flan creates the best dessert for a holiday gathering. Flan comes in a variety of flavors, such as cheese, coconut, coffee, chocolate, etc. I prefer cheese or coconut. You need sugar, pumpkin puree, eggs, milk, vanilla extract, and pumpkin spice. It is better if you make it the night before.
Just a heads up: a flan can go bad for several reasons, from a strong eggy flavor, a lumpy cheese layer, to burnt caramel, a grainy texture, skin, and so on. Recipe here.
Tired of apples and pumpkins? This tart is your answer on Thanksgiving, an underappreciated fruit dessert for cold weather.
It comes together in minutes, and the deep red garnet curd livens up the whole dessert table. The texture is silky smooth, and the tart cranberry flavor is balanced with vanilla and orange. Use the leftover egg whites for an Italian meringue topping, or roll extra berries in sugar instead.
These bite sized desserts can double up as sweet snacks for after dinner movie screening or games.
If cranberry sauce is your favorite part of the plate, end the meal with these jelled squares. They need cranberries, cranberry juice cocktail, a cinnamon stick, lemon peel and juice, granulated sugar, and liquid pectin, and they look far fancier than that short list suggests. Your guests will surely notice. Check the pectin label to ensure this dessert is gluten-free.
Oreo cheesecake might be the ideal replacement if you want to switch up your traditional Thanksgiving desserts from its autumnal flavor. The Oreo cookie and cream cheesecake dessert is a favorite for both children and adults. Refrigerate any leftovers in a sealed jar for up to a week.
Prepare these rich chocolate truffles for a delectable dairy-free dessert. This is simply a firm chocolate shell with a softer chocolate center, dipped and finished with chocolate shavings. Nobody will miss the dairy! Use gluten-free chocolate chips and this becomes a gluten-free option as well.
These fresh, tart apples with salted caramel coating make a tasty contrast to the cakes and pies on the table. Cooking a multi-course Thanksgiving dinner? Put these on the menu for the change in texture. Get the recipe.
Want some gluten-free Thanksgiving dessert ideas? Here are a few to check out.
Rich, fudgy, and naturally gluten-free, this flourless chocolate cake is a Thanksgiving dessert that needs just a few ingredients. Dust it with powdered sugar and serve it with fresh raspberries or whipped cream. Check your chocolate label before baking, since some brands may contain gluten or traces of it.
Warm, cinnamon-spiced pears under a buttery, crunchy topping make this gluten-free crisp feel like a cozy hug. Mix almond flour, brown sugar, butter, and oats for the topping, but buy certified gluten-free oats, since regular ones are often cross-contaminated. Serve this easy Thanksgiving dessert warm with vanilla ice cream.
Creamy, spiced pumpkin cheesecake is a Thanksgiving dessert favorite, and a gluten-free graham cracker crust lets everyone enjoy it. Make it a day ahead and chill it overnight so it slices cleanly. Double-check the labels on your graham crackers, spices, and canned pumpkin for hidden gluten, then top with whipped cream.
Chewy, golden coconut macaroons are naturally gluten-free, made with sweetened shredded coconut, egg whites, sugar, and vanilla. Dip the bottoms in melted dark chocolate for a bakery-style finish. They’re handheld, so they make an easy Thanksgiving dessert for guests.
Check the ingredient labels for hidden gluten. Get the recipe.
Let's finish off with two great drinks for the season. These can be gluten-free if you are using gluten free chocolate and milk.
Whipped cream on top, just 5 minutes to make, ideal for a cozy winter evening. You need dark chocolate chips, vanilla extract, cinnamon, cocoa powder, milk, and sugar, and you get a strong chocolate flavor out of it. Get the Recipe.
Do you start every fall with a pumpkin spice latte? Then, Thanksgiving is the night to pour one after dinner. This works great if you have planned a long list of activities for the Thanksgiving party. This will keep everyone's energy up.
Desserts are the real Thanksgiving finale; the turkey hullabaloo can wait. Planning ahead and coordinating prevents most problems down the road, so keep any dietary restrictions in mind while you build your dessert list and prepare accordingly.
The list above runs from light to hearty, from cookies and bars to decadent cakes. Pick your lineup and start baking before the big day arrives.
And remember: there's no such thing as too many desserts. Too few is just sad. Not even a full turkey can make up for that.
If I had a dollar for every time you’ve made my life better, I’d be the richest person in the world. Here’s to you, my love—happy birthday!
I may have taken you for granted at times, and things may have been tense or uncomfortable recently. But I do want you to know how much I value you and how happy I am to have you in my life. This Thanksgiving I am thankful that I have you.


